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Puerto Rico: Biotech Island

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By CARMELO RUIZ-MARRERO

In the global debate regarding genetically modified (GM) foods and organisms (GMO's), the little-known role of the Caribbean island of Puerto Rico in testing and propagating GM crops has gone largely unnoticed and unexamined. The agricultural biotechnology activity in this tropical US colony is simply massive.

"Puerto Rico attracts agricultural biotechnology companies because of the tropical climate that permits up to four harvests yearly and the willingness of the government to fast-track permits", according to professors Margarita Irizarry and José Rodríguez Orengo, of the University of Puerto Rico's Medical Sciences Campus. "Furthermore, the opposition to GM foods is almost non-existent on the island and no particular environmental group is protesting the presence of Dow, Syngenta Seeds, Pioneer HiBred, Mycogen Seeds, Rice Tech, AgReliant Genetics, Bayer Croposcience, and Monsanto."

Since 2004 we at the Puerto Rico Project on Biosafety have been trying to find out just what is going on in our land regarding GM crops. We have obtained very little information so far, but what little we have managed to get is quite worrying.

The most recent US Department of Agriculture Biotechnology Regulatory Services (BRS) data we have obtained show that as of January 2005 it had authorized 1,330 field releases for experimental GM crops in the island, which resulted in 3,483 field tests. Of the field releases, 944 were for corn, 262 for soy, 99 for cotton, 15 for rice, 8 for tomato, 1 for papaya and 1 for tobacco. According to the documentation, these releases were being authorized as early as 1987, almost a full decade before US authorities permitted GM foods for human consumption. Where in Puerto Rico exactly? What traits have been tested? The BRS says it's all "confidential business information".

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{"commentId":10695405,"authorDomain":"PamelaDrew"}

Puerto Rico might not have States rights, but they share America's lack of rights with biotech! When does the corporate media start covering these issues that affect our health, our planet and economy?

And 2008 saw the release of the International Assessment of Agricultural Knowledge, Science and Technology for Development report (IAASTD), a unique, unprecedented and definitive report on the state of world agriculture. It was authored by over 400 international experts, subjected to two independent peer reviews, and was the product of an inclusive and participatory process in which industry, governments and civil society participated as equal partners, with the support of UN agencies and the World Bank.

The report concluded, in a nutshell, that the model of industrial, corporate, globalized agriculture cannot continue, as it is unsustainable and is literally eating up the planet's patrimony, and favors in its stead small-scale agroecological production that uses local resources and minimizes the use of fossil fuel-based inputs- precisely what environmentalists and organic farmers had been advocating for decades.

With regards to biotechnology and GM crops, the IAASTD report was cautious and unenthusiastic. Instead of the uncritical cheering one hears from governments and the mainstream media, the report counseled caution and called for further studies regarding GM foods' safety.

And while all over the world the safety and necessity of GM crops and foods is increasingly questioned, over here in Puerto Rico our government is selling us this technology as if it were the last coke bottle in the desert.

{"commentId":10695405,"threadId":"725246","contentId":"3505309","authorDomain":"PamelaDrew"}
  • 4 votes
Reply#1 - Sun Nov 15, 2009 10:46 PM EST
{"commentId":10695758,"authorDomain":"curiousg"}
And while all over the world the safety and necessity of GM crops and foods is increasingly questioned, over here in Puerto Rico our government is selling us this technology as if it were the last coke bottle in the desert.

Industrial Food's continued reliance on obscurity to further their crimes on nature and people.

{"commentId":10695758,"threadId":"725246","contentId":"3505309","authorDomain":"curiousg"}
  • 4 votes
#1.1 - Sun Nov 15, 2009 11:31 PM EST
{"commentId":10698373,"authorDomain":"PamelaDrew"}

It's just so obviously criminal, to pay off the officials and promote something that replaces the food supply, while the people aren't allowed to object to or even be fully informed about it. How can this be permitted under the guise of Democracy? How does it stay out of the "news" reports?

{"commentId":10698373,"threadId":"725246","contentId":"3505309","authorDomain":"PamelaDrew"}
  • 4 votes
#1.2 - Mon Nov 16, 2009 9:11 AM EST
Reply
{"commentId":10708595,"authorDomain":"rochart"}

They go not only where they can grow year round but also where there money can purchase the most bang for the buck.

{"commentId":10708595,"threadId":"725246","contentId":"3505309","authorDomain":"rochart"}
  • 3 votes
Reply#2 - Mon Nov 16, 2009 5:22 PM EST
{"commentId":10725349,"authorDomain":"PamelaDrew"}
They go not only where they can grow year round but also where there money can purchase the most bang for the buck.

In some respects it's the modern adaptation of the old Banana Republics where the wealthy powers come into the Islands and claim the bulk of the agricultural bounty for themselves.

{"commentId":10725349,"threadId":"725246","contentId":"3505309","authorDomain":"PamelaDrew"}
  • 3 votes
#2.1 - Tue Nov 17, 2009 12:19 PM EST
Reply
{"commentId":10710091,"authorDomain":"depantzd"}
According to the documentation, these releases were being authorized as early as 1987...

And, after more than 20 years the Puerto Ricans are not all dead? They thrive?? But, how is that possible??? Instead is it bolstering their machismo, making them an ethnic Goliath to your Chicken Little version of David?

Could it be that you fearmongers do not know what you are harping about? Is it possible that the world is not the deadly toxic place you feature it to be?

Yeah, we should all be afraid...very, very afraid. If you say so.

{"commentId":10710091,"threadId":"725246","contentId":"3505309","authorDomain":"depantzd"}
  • 2 votes
Reply#3 - Mon Nov 16, 2009 6:31 PM EST
{"commentId":10725186,"authorDomain":"PamelaDrew"}
Publius....And, after more than 20 years the Puerto Ricans are not all dead? They thrive?? But, how is that possible???

Brilliant if proof of safety is the failure to eradicate the entire population. Have you tracked the health effects among the population or is long term health irrelevant?

The US population has a decade plus of gmo consumption and over that time rates of diabetes, heart disease, childhood cancers, food allergies, etc have soared. Is that related to the diet that includes gmo foods or not? Do we know what the effects are? Do we know what the risks are?

You have been told time and again that your opinions are not welcome until you add links to the gmo human health studies you claim exist. No one wants to hear your disparaging comments about posters or wild extrapolations like life continuing in Puerto Rico is an indication of safety. Add some facts to support the claims that the stuff is safe to eat.

Publius....Could it be that you fearmongers do not know what you are harping about? Is it possible that the world is not the deadly toxic place you feature it to be?

Yeah, we should all be afraid...very, very afraid. If you say so.

Don't you ever tire of looking like a nitwit who can't distinguish fact from opinion? Instead of calling names, show us the human health studies. Where is evidence of safety, beyond life continuing? Where is the science that supports the claims that these have been tested and found to be safe for human consumption?

Save you opinions of the critics for elsewhere, show us safety studies!!

{"commentId":10725186,"threadId":"725246","contentId":"3505309","authorDomain":"PamelaDrew"}
  • 3 votes
#3.1 - Tue Nov 17, 2009 12:13 PM EST
{"commentId":10736671,"authorDomain":"depantzd"}
The US population has a decade plus of gmo consumption and over that time rates of diabetes, heart disease, childhood cancers, food allergies, etc have soared.

Not so.

You are blowing smoke up our skirts, once again, PD (what a surprise!)

Let's just take a minute or two to find the facts about this "SOARING" epidemic of morbidity and mortality you terrorize us with...

http://www.annals.org/content/150/8/505.full

Differences in Control of Cardiovascular Disease and Diabetes by Race, Ethnicity, and Education; U.S. Trends From 1999 to 2006 and Effects of Medicare Coverage.

J. Michael McWilliams, MD, PhD; Ellen Meara, PhD; Alan M. Zaslavsky, PhD; and John Z. Ayanian, MD, MPP

    "The prevalence of hypertension, coronary heart disease, and stroke (data not shown) did not change over the study period (P > 0.23 for tests of trend), but the prevalence of diabetes (diagnosed or undiagnosed) increased from 11.8% (1999 to 2000) to 13.7% (2005 to 2006) (P = 0.043 for trend)". Hardly "SOARING", now - let's be truthful!

    .

    Now let's take a peek at the "SOARING" cancer rates...

    http://progressreport.cancer.gov/doc_detail.asp?pid=1&did=2007&chid=73&coid=720&mid=#trends

    National Cancer Institute

    "Trends

    All sites combined: Incidence was on the rise until 1992, when it began to decline.

    Prostate cancer: Incidence rose beginning around 1988, peaked in 1992, then fell until around 1995, after which it was stable.

    Female breast cancer: Incidence rose between 1980 and 2001, then began to fall through 2005.

    Colorectal cancer: Incidence rose until 1985. It has fallen steadily since then, except for a slight non-significant rise during the period 1995–1998.

    Lung cancer: Incidence of lung cancer increased until 1991, after which it fell."

    Hmmm...the terms "decline" and "fell' seem to figure prominently, don't they??

    http://progressreport.cancer.gov/trends-glance.asp .....the list – look for yourselves, if you have the ambition and intellectual capacity

    .

    Children's cancer specifically?? Let's view the "SOARING" carnage and causality...

    http://www.cancer.gov/cancertopics/factsheet/Sites-Types/childhood

    "Over the past 20 years, there has been some increase in the incidence of children diagnosed with all forms of invasive cancer, from 11.5 cases per 100,000 children in 1975 to 14.8 per 100,000 children in 2004. During this same time, however, death rates declined dramatically and 5-year survival rates increased for most childhood cancers.

    • Pesticides have been suspected to be involved in the development of certain forms of childhood cancer based on interview data. However, interview results have been inconsistent and have not yet been validated by physical evidence of pesticides in the child’s body or environment.

    • No consistent findings have been observed linking specific occupational exposures of parents to the development of childhood cancers."

    The "SOARING" incidence here? I'm not seeing it, are you? Are you really? Are you perhaps full of it right up to your ears and beyond??

    .

    And, finally let's have a look at food allergies - nearly all of us are pathetic victims of those, right??

    http://learningcenter.nsta.org/products/symposia_seminars/fall07/FDA/FDA_WS1_11-15-07.ppt

    The FDA, referring to food allergy...

    "1 in 5 people who claim to have a food allergy actually have"

    Hmmm...the would make 4 out of 5 'pathetic sufferers', uh, well uh, hypochondriacs, wouldn't it?

    .

    But, the kids - what about the kids, aren't they being decimated by this?

    http://www.kidswithfoodallergies.org/resourcespre.php?id=129&title=food_allergy_prevalence_hospitalizations_US_children#growing

    "In 2007, the reported food allergy rate among all children younger than 18 years was 18% higher than in 1997" OK, an increase but hardly "SOARING" out of control

    .

    Now, for whom is the illusion and hyperbole of rampant food allergies a boon? Who are you, PD, and your plodding disciples shilling for??

    http://www.packagedfacts.com/Food-Allergy-Intolerance-962253/

    The U.S. Market for Food Allergy and Food Intolerance Products

    "The report looks at every segment of the food allergy market, examining trends for growth and projecting sales of products through 2008. It analyzes consumer demographics and their current and projected impact on sales of food allergy. It provides up-to-date competitive profiles of marketers of products aimed at people with food allergies and food intolerance - including a look at smaller, up-and-coming companies - and discusses the influence of demographic trends as a driver of retail trends"

    Congratulations PD & Company. We know now who are the industry shills, do we not?

    Unconscionable kwackzalvers

    .

    Don't you ever tire of looking like a nitwit who can't distinguish fact from opinion?

    Funny, I hadn't noticed. Particularly in the shadow of you pathetic fakers.

    Facts are wasted on you, it seems.

    {"commentId":10736671,"threadId":"725246","contentId":"3505309","authorDomain":"depantzd"}
    • 2 votes
    #3.2 - Tue Nov 17, 2009 7:28 PM EST
    {"commentId":10743128,"authorDomain":"PamelaDrew"}
    Publius..."In 2007, the reported food allergy rate among all children younger than 18 years was 18% higher than in 1997" OK, an increase but hardly "SOARING" out of control.

    Great link and wonderful data, but it makes me wonder what size increase you'd expect in a decade to be significant?

    In 2007, the reported food allergy rate among all children younger than 18 years was 18% higher than in 1997. During the 10-year period 1997 to 2006, food allergy rates increased significantly among both preschool-aged and older children.

    That's one in every five that weren't allergic before and are now. It seems significant to me.

    PR....You are blowing smoke up our skirts, once again, PD (what a surprise!) Let's just take a minute or two to find the facts about this "SOARING" epidemic of morbidity and mortality you terrorize us with...

    Yes, there's real terror in me discussing the possibility of negative health risks of a profitable venture, but ads selling potentially fatal drugs are okay because that's just doing business. Gotta love the hypocracy of the corporate creatures.

    First a Medicare Trend Study wouldn't be my choice but your pick for this. It's a good example of Enron accounting and statistical ignorance or manipulation can be used by the misinformed or opportunists.

    PR..."The prevalence of hypertension, coronary heart disease, and stroke (data not shown) did not change over the study period (P > 0.23 for tests of trend), but the prevalence of diabetes (diagnosed or undiagnosed) increased from 11.8% (1999 to 2000) to 13.7% (2005 to 2006) (P = 0.043 for trend)". Hardly "SOARING", now - let's be truthful!

    A quick glance at the figures. Moving from 11.8% to 13.7% feels small because they're only 1.9% of distance them. But the gap is the wrong measure to use, what matters is the increase amount as percentage increase from the original number.

    For 11.8 to add 1.9% is a ten percent increase in a decade and that looks significant to me.

    The rest will need to wait for tomorrow when each source and set of figures can get a full and fair reading, review and reply. It will be fun to take a close look at the statistics and see what's in all the numbers. It's good to remember that percentage reporting is always a bastion of scoundrels, but they are hardly the only ones who know numbers games.

    {"commentId":10743128,"threadId":"725246","contentId":"3505309","authorDomain":"PamelaDrew"}
    • 3 votes
    #3.3 - Wed Nov 18, 2009 3:25 AM EST
    {"commentId":10743535,"authorDomain":"depantzd"}

    Now it's "significant", not "SOARING". OK, now we're getting real.

    Knock off the exaggerations, hyperbole, panic and fearmongering to avoid being exposed (or "attacked", as you see it).

    Don't waste our time speculating on causality. We've been down that road together before and you don't want to be "attacked" with the facts again, do you?

    Just keep it factual and sane and calm...and nobody has to get tricked or have their ego dented. Fair enough?

    {"commentId":10743535,"threadId":"725246","contentId":"3505309","authorDomain":"depantzd"}
    • 2 votes
    #3.4 - Wed Nov 18, 2009 5:41 AM EST
    {"commentId":10808384,"authorDomain":"rochart"}

    Further fascination:

    11.5 to 14.8 is a 28.6% increase in childhood cancer rates!

    Now if one is a baseball player and his hitting average increases by 28.6% he's negotiating a new contract.

    If I'm an auto maker and I increase the mpg on my vehicle by 28% we're promoting that all over the place.

    If I'm an oil company and I can get an extra 28% of my reserves out of the ground my stock holders are real happy.

    If I am a solar panel manufacturer and can produce 28% more electricity from my panels that's a big deal.

    If I'm a drug manufacturer and my cancer drug is 28% more effective for a specific cancer than my competitor that is a bigger deal.

    In 2000 there were 72,300,000 individuals in America under age 18. 3.5% had food allergies, 2,530,500. Population statistics provided by the census bureau.

    With an 18% increase in childhood food allergies that changes to 4.1%, in 2009, currently, the under age 18 population is 80,080,000+, 3,283,280.

    Without the 18% increase there would be 208,180 less with food allergies.

    I guess that those 3.2 million+ people or the 752,780 person increase are not "statistically significant." But I wonder if the individual with the problem feels that they are "statistically significant" or not? Or how do the parents feel about their child's significances?

    Don't waste our time speculating on causality.

    Fascinating...

    Who has the "ego" problem? Are you saying your going through therapy? Is this some admission of some sort? If not perhaps you...

    {"commentId":10808384,"threadId":"725246","contentId":"3505309","authorDomain":"rochart"}
    • 3 votes
    #3.5 - Fri Nov 20, 2009 7:36 PM EST
    {"commentId":10809345,"authorDomain":"depantzd"}

    You fail to attribute any of the perceived increase to improvement in diagnostic capability during the decade or to heightened general awareness of these conditions.

    A prominent study of food allergy illustrates the point that holds true for cancer, diabetes, etc:

    http://www.medpagetoday.com/upload/2009/11/16/peds.2009-1210v1.pdf

    Food Allergy Among Children in the United States

    DOI: 10.1542/peds.2009-1210

    Pediatrics published online Nov 16, 2009;

    Amy M. Branum and Susan L. Lukacs

    CONCLUSIONS

    Data from nationally representative

    health and health care surveys indicate

    increases in reported food allergy

    estimates among US children. However,

    it cannot be determined how

    much of the increases in estimates are

    truly attributable to increases in clinical

    disease and how much are attributable

    to increased awareness by physicians,

    other health care providers,

    and parents.

    {"commentId":10809345,"threadId":"725246","contentId":"3505309","authorDomain":"depantzd"}
    • 2 votes
    #3.6 - Fri Nov 20, 2009 9:01 PM EST
    {"commentId":10809451,"authorDomain":"rochart"}

    What your quote says is that THEY do not know how much may be attributable to improved "AWARENESS" either.

    Awareness is not improved diagnostics.

    Back to your therapy, how is it going?

    You do understand "ego" right?

    {"commentId":10809451,"threadId":"725246","contentId":"3505309","authorDomain":"rochart"}
    • 3 votes
    #3.7 - Fri Nov 20, 2009 9:07 PM EST
    {"commentId":10811445,"authorDomain":"PamelaDrew"}
    Publius....You fail to attribute any of the perceived increase to improvement in diagnostic capability during the decade or to heightened general awareness of these conditions.

    There's been no lack of awareness impacting cancer diagnosis in the past decade. Earlier detection and improved diagnostics maks survival rates better, but it has not altered the rates of occurrence.

    As for the childhood food allergies, the diagnostics are driven by the increased numbers of severe reactions that send panicked parents into the doctors offices. When Boomers were kids whole schools full of kids could eat PB&J sandwiches for lunch and never a problem.

    Now whole sections of cafeterias are segregated to keep from killing kids at lunch. That's not an awareness issue it is an epidemic of allergic kids. Nice try at a spin but no cigar Publius.

    Wonderful work on the extrapolated rates of increase rochart; it goes to show how statistics can be reported in a way that manipulates the perception of the impact to make a dramatic shift seem like a small change in total percentages. Gotta watch liars with figures!

    {"commentId":10811445,"threadId":"725246","contentId":"3505309","authorDomain":"PamelaDrew"}
    • 3 votes
    #3.8 - Fri Nov 20, 2009 11:31 PM EST
    {"commentId":10813741,"authorDomain":"depantzd"}

    When Boomers were kids whole schools full of kids could eat PB&J sandwiches for lunch and never a problem.

    Now whole sections of cafeterias are segregated to keep from killing kids at lunch.

    This is getting us a bit off topic, but it is an interesting bit of Googling. See, we had plenty of kids in school who had what we called "asthma" who would have "attacks" of varying severities. Most of us had a little "hay fever" to various unidentified allergens. Looking back, some of those were food allergies and a couple of those kids knew, in detail, what would set them off. They usually carried their lunch to school and were careful about the food they swapped. No one made a big deal out of it.

    One kid was severely allergic to mustard, even a trace in any food. Turns out there is mustard in mayonnaise and that plunked him in the nurse's office a few times. He always rejoined the class later in the day, looking and feeling kinda strung out. He grew up OK and is still allergic to mustard as far as I know. He and his wife learned to read ingredient labels, even before FALCPA.

    But he was never segregated from the class over it or made to feel either outcast or privileged. And he wasn't deemed legally "disabled" or "handicapped"(that we were made aware of).

    And he and his parents didn't invoke "Section 504" and expect the entire damned school to eliminate all foods with mustard just to accomodate them. He dealt with it. Successfully. As we all did. We all learned together that allergies are a part of life, just like emotions or IQ. When I Googled up this little gem, I was stunned...

    http://www.foodallergyadvocate.com/504Plan.htm

    We didn't have a plan so detailed as this, even for coping with nuclear holocaust - the siren sounded and we all got under our little desks, placed our heads between our legs and kissed our precious little asses goodby. It was simple and routine. Why stigmatize a kid and paralyze an entire school over a peanut allergy?

    {"commentId":10813741,"threadId":"725246","contentId":"3505309","authorDomain":"depantzd"}
    • 2 votes
    #3.9 - Sat Nov 21, 2009 6:30 AM EST
    {"commentId":10817314,"authorDomain":"PamelaDrew"}
    Publius...Why stigmatize a kid and paralyze an entire school over a peanut allergy?

    Why indeed when we can scare the bejeezus out of most of them, minting money on a swine flu vaccine?

    Publius...We didn't have a plan so detailed as this, even for coping with nuclear holocaust - the siren sounded and we all got under our little desks, placed our heads between our legs and kissed our precious little asses goodby.

    And we rode in cars without seat belts, biked without helmets and played with lawn darts. Having a gift wrapped set of those in a checked bag flying to Iowa, would probably land a grandma in DHS custody, her knitting needles and denture liquid entered into evidence.

    Meanwhile America's leaders don't mind having ports operated by Dubai and all the powers of our regulatory, judicial and intelligence combined, can't always sort through the maze of ship registrations establish the ownership, even as oil pours from a decrepit hull onto our shores.

    Sup with that Homeland Security? We pat down air passengers and don't know who owns the ships before letting them dock? Do we really want to debate the limits of poor thinking?

    As Forest Gump said, stupid is as stupid does; who cares where the stupid stand as they perform unless you're Youtube?

    Publius...And he and his parents didn't invoke "Section 504" and expect the entire damned school to eliminate all foods with mustard just to accomodate them.

    People who manipulated their individual burdens into a sense of entitlement always give me a cramp. You find them whining everywhere, looking to place blame and secure restitution. But there are times when that's done fairly. I'm a firm believer in giving those with great challenges the tools to overcome their limitations, especially because when we invest in ourselves we are all better for it as individuals and as a society.

    It is not too much to expect that accomodations like large text be available for the visually impaired. It is criminal that it is like moving heaven and earth to get those materials for a child who borders legally blind in corrective lenses.

    Special needs accommodations is driven by sufficient numbers suffering the same fate. Very few kids can't see the print in their books, so it's a personal problem for the few visually impaired. Just as allergies were rare once upon a time, more affected kids, now makes for more affected parents, looking to be sure their kids get what they need to learn and survive to come home.

    At the end of the day we must teach our children about protecting themselves, because the consequences of failure have personal consequences. We need to help them identify known risks from pedophiles to peanuts with the understanding that we set them loose in the world and they need to fend for themselves.

    But we cannot expect them to protect themselves against trace ingredients so mingled into the spectrum of packaged foods that a person with my knowledge has difficulty. How is an elementary school child or the mother for that matter to guess that a Vitamin C could be made of corn? They can't.

    Addressing the food allergy issue in the lunchroom is a way to manage the symptoms, but it does nothing to address the problem which is the question of why so many kids react to so many foods in numbers that are growing.

    Could it be that the allergies stem from reactions to novel proteins in the gmo foods? Who knows, but we ought to see some human health and safety studies, some long term tracking to rule it out. Which brings me back to my single question for you Publius, where are the gmo safety studies?

    {"commentId":10817314,"threadId":"725246","contentId":"3505309","authorDomain":"PamelaDrew"}
    • 3 votes
    #3.10 - Sat Nov 21, 2009 1:14 PM EST
    {"commentId":10830580,"authorDomain":"depantzd"}

    Annual deaths to food allergy (100 - 200) are about 3 times more prevalent than, well...uh, than...uh...lightening (62). Worthy of panic and pandemonium in our schools?

    http://www3.niaid.nih.gov/topics/foodAllergy/understanding/quickFacts.htm\

    http://www.infoplease.com/science/weather/lightning-deaths.html

    {"commentId":10830580,"threadId":"725246","contentId":"3505309","authorDomain":"depantzd"}
    • 2 votes
    #3.11 - Sun Nov 22, 2009 11:48 AM EST
    {"commentId":10831250,"authorDomain":"PamelaDrew"}
    Publius...Annual deaths to food allergy (100 - 200) are about 3 times more prevalent than, well...uh, than...uh...lightening (62). Worthy of panic and pandemonium in our schools?

    That's still a higher rate than swine flu deaths and we've already dismissed the issue of extremists, so examples aiming to paint parents as the problem is worthless. You continue to ignore the same question about what is causing the allergies to rise. Are they tied to the gmo foods and novel proteins? What is the source of the problem?

    Where are the human health studies? Where are the allergy tests for novel proteins?

    {"commentId":10831250,"threadId":"725246","contentId":"3505309","authorDomain":"PamelaDrew"}
    • 3 votes
    #3.12 - Sun Nov 22, 2009 12:34 PM EST
    {"commentId":10832514,"authorDomain":"depantzd"}

    Are you linking peanut allergy with GMO? Are peanuts GMO? Maybe they should be...

    http://www.wired.com/wiredscience/2008/11/peanuts-with-le/

    Wouldn't it be ironic if, instead of being any sort of cause, GMO may evolve to be at least a partial solution? Just the thought of that is enough to permanently curl a Luddite's hair, eh?

    Determining precise causation is always difficult, for science anyway. Denialists seem to have no difficulty leaping from one unfounded conclusion to the next, though. They are especially nimble as one after another of their lauded "causes and cures" fail to prove out with time and facts.

    {"commentId":10832514,"threadId":"725246","contentId":"3505309","authorDomain":"depantzd"}
    • 2 votes
    #3.13 - Sun Nov 22, 2009 2:00 PM EST
    {"commentId":10837985,"authorDomain":"PamelaDrew"}
    Publius...Are you linking peanut allergy with GMO? Are peanuts GMO? Maybe they should be...

    Most GMO foods consumed in America are Monsanto Roundup Ready, glyphosate resistant forms of corn, soy, canola and cotton seed oil. The same herbicide is the most widely used on other "conventional crops" as well. The world's food is largely doused with Roundup.

    The herbicide resistant modification carries mutations that relate to glyphosate and lo and behold if peanuts aren't soaked with glyphosate to kick start them and peanuts are planted as a rotation crop for cotton, another Monsanto dominated, gmo crop and heavy glyphosate market.

    Like most underground plants, peanuts draw heavily from the surrounding soils and "conventionally farmed" peanuts are sucking up glyphosate like little Roundup sponges.

    Once those herbicide rich peanuts are pumped through a factory operation they're on their way to America's tables, without enough safeguards to keep from spreading salmonella Nationwide. Does an intolerance for the herbicide trait or the intolerance for the allowable daily intake of the herbicide come first.

    You bet your bippie they're related to pumping more Roundup and Roundup Ready profits.

    Wouldn't it be ironic if, instead of being any sort of cause, GMO may evolve to be at least a partial solution? Just the thought of that is enough to permanently curl a Luddite's hair, eh?

    I know you Monsanto folks toss around Luddite term as an insult, but it always has me LMAO big time. It just strikes me as the most idiotic talking point the Biotech Brigade PR Boys ever distributed to their clueless minions, it's been overused and abused into purely amusing.

    My favorite is a C-Span bit where a dip stick Congressman was making an impassioned plea for biotech saying, Scientist have been tinkering with genes since Mendelssohn and the ignorance of Luddities is threatening the bright future of biotech.

    Of course the Congressional Record was changed to say Mendel, so the floor speech could be used, without revealing what dimwitted dolt it was, doing Monsanto's bidding in Congress.

    Wouldn't it be ironic if, instead of being any sort of cause, GMO may evolve to be at least a partial solution?

    What would be ironic is if the allergy to the food were secondary to the herbicide allergy and the immune system only reacts to the food since it is always the carrier of the herbicide?

    wired...For years now, government scientists have been testing ordinary peanuts in the hope of finding one that cannot cause the deadly allergic reactions which kill more than 50 Americans every year.

    Now there's a call to action. Yes indeed, a deadly National threat if ever there were one. Now up above when parents wanted special care for their allergic offspring you had no sympathy.

    Publius...We didn't have a plan so detailed as this, even for coping with nuclear holocaust - the siren sounded and we all got under our little desks, placed our heads between our legs and kissed our precious little asses goodby. It was simple and routine. Why stigmatize a kid and paralyze an entire school over a peanut allergy?

    Nevermind that the government, gave us meaningless routines to perform that protect nothing but the fear that helps serve other interests. The more things change, the more they are the same, eh? What we see once again is a way to parlay a fear into profits under the guise of protection.

    And if there's a company who knows how to sell a solution, to a problem of their own making it's Monsanto. They've got the peanuts boosted with the Roundup making it a very profitable crop for them. No sense looking to see if swallowing herbicide ever does wear down the body. Nope, what better improvement than to have a patented peanut designed to sell around that?

    United States Patent Application 20040216187 Kind Code A1 Alibhai, Murtaza F. ; et al. October 28, 2004

    Preparation of deallergenized proteins and permuteins

    Abstract

    Modified proteins are disclosed that maintain enzymatic and insecticidal activity while displaying reduced or eliminated allergenicity. Epitopes which bind to anti-patatin antibodies were identified, and removed via site directed mutagenesis. Tyrosines were observed to generally contribute to the allergenic properties of patatin proteins. Removal of glycosylation sites was observed to reduce or eliminate antibody binding. Permuteins are also disclosed which have a rearranged amino acid sequence while retaining enzymatic activity. Deallergenized proteins and permuteins can be used as insecticidal materials, as nutritional supplements, and as immunotherapeutic agents.

    Inventors: Alibhai, Murtaza F.; (Chesterfield, MO) ; Astwood, James D.; (Eureka, MO) ; McWherter, Charles A.; (Chesterfield, MO) ; Sampson, Hugh A.; (Larchmont, NY)

    Assignee Name and Adress: MONSANTO TECHNOLOGY LLC

    The invention relates generally to non-naturally occurring novel proteins which have insecticidal properties, and more specifically to the design, preparation, and use of proteins that have been deallergenized while maintaining their insecticidal properties.

    Funny thing that on the one hand the allergy issue is said to be overblown, but Monsanto, who commercializes only the biggest commodity crops on the globe is hell bent on serving the "narrow" segment. Seems more likely growing allergy numbers are big consumer dollars.

    Note that the Patent refers to non-naturally occurring novel proteins. Maybe there's some clue about the allergy links in those novel proteins that do not occur naturally. Bodies developed to recognize food proteins not Monsanto's novel creations. Is the answer right there?

    Most of all it's creepy to read a Patent Application where the intended use is described as insecticidal and nutritional. Nothing says yummy like a food retaining it's insecticidal traits.

    Publius...Determining precise causation is always difficult, for science anyway. Denialists seem to have no difficulty leaping from one unfounded conclusion to the next, though.

    Denialists of what? Can't you utter two consecutive sentences without name calling? Let's talk about leaping, because Monsanto's minions have no trouble leaping to a conclusion of safety without any science at all to cite. Leaping from one unfounded conclusions to the next we hear boasts of global benefits, without first establishing it is safe to eat! Where are the safety studies?

    {"commentId":10837985,"threadId":"725246","contentId":"3505309","authorDomain":"PamelaDrew"}
    • 3 votes
    #3.14 - Sun Nov 22, 2009 9:24 PM EST
    {"commentId":10838425,"authorDomain":"depantzd"}
    Like most underground plants, peanuts draw heavily from the surrounding soils and "conventionally farmed" peanuts are sucking up glyphosate like little Roundup sponges.

    Hmm...but peanuts aren't GMO, they aren't "Roundup Ready", as you say.

    So, why does all of this "sucked up" glycophosphate you describe not kill the peanut plant?

    I think you are making up crap as you go along at this point. Either there is no glycophosphate in the soil to be "sucked up" by the peanut plant or the peanut plants are dead. You can't have it both ways; "doused with Roundup" and thriving peanut plants.

    Kind of a glaring error for such an expert as yourself. Obviously you're no George Washington Carver.

    After your third paragraph you descend into a jumbled rant that has me concerned for you. Are you alright? Really.

    {"commentId":10838425,"threadId":"725246","contentId":"3505309","authorDomain":"depantzd"}
    • 1 vote
    #3.15 - Sun Nov 22, 2009 9:58 PM EST
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